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Spicy Steak Fajitas

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Ingredients

2 pounds sirloin steak, cut into thin strips

1 red bell pepper thinly sliced

1 yellow bell pepper thinly sliced

1 green bell pepper thinly sliced

1 large yellow onion, thinly sliced

1 tbsp lime juice

½ teaspoon chili powder

⅛ teaspoon cayenne pepper

2 minced garlic cloves

2 cups Mexican blend cheese, grated

6 to 8 tortillas

Directions

See next page

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