Ingredients
3 medium potatoes
1 onion
chives
parsley
pepper
salt 3 tablespoons
mozzarella
Preparation
Peel and cut the potatoes, boil them and mash them. Then add the chopped onion, chives, parsley, pepper and salt.
Mix the starch in it.
Grease hands in oil and form balls.
Fry them all over in the oil.
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