ADVERTISEMENT

CAKE

Lemon Sugar Cookie Recipe

ADVERTISEMENT

ADVERTISEMENT

 

unsalted butter – adds flavor and and tender texture
granulated sugar – adds sweetness, flavor and encourages browning
lemon zest and lemon juice – adds that fresh lemon flavor
egg – binds the cookies together by providing structure
all purpose flour – flour is necessary to build structure in cookies
baking soda – helps to leaven and lift the dough, affects browning and flavor
salt – enhances the other flavors in the cookies
WHERE’S THE EXTRACT?
You can add in 1 teaspoon of vanilla extract. If you’d like a more intense lemon flavor (hello lemon lovers) add 1 teaspoon lemon extract.

Lemon Cookie Recipe Variations
I have made these cookies multiple times with King Arthur’s Gluten Free Measure for Measure Flour with great success.

How to Make Lemon Cookies
Cream together. In a large bowl or bowl of a stand mixer, cream the butter, granulated sugar and lemon zest together on medium speed.

butter, granulated sugar and lemon zest in a glass bowl on blue background

2. Mix in. Add in the fresh lemon juice and egg, beat again until smooth.

Continue Reading in next page

ADVERTISEMENT

ADVERTISEMENT

About the author

admin

Leave a Comment