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CAKE

GREEK YOGURT CAKE RECIPE

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This cake is not like any other. It has no flour and no oil or butter. Very light and fluffy. It is low in calories and high in protein. It tastes like a cheesecake.

PREP TIME 15minutes mins
COOK TIME 45minutes mins
TOTAL TIME 1hour hr
COURSE Dessert
CUISINE American
SERVINGS 4
CALORIES 256 kcal
EQUIPMENT
7 by 11 baking dish

Cuisinart immersion blender
Mixing bowl

INGREDIENTS

4 large eggs separated

350 g yogurt (full fat or low fat is good) 12.5 oz
40 g cornstarch 1.4 oz
70 g sugar 2.5 oz

½ tsp baking powder
1 tsp vanilla extract

INSTRUCTIONS

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