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AMISH CINNAMON BREAD

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This easy one bowl recipe for Amish Cinnamon Bread is a delicious no knead quick bread that is amazing when served with butter or a cup of hot coffee! A simple, old fashioned recipe that is sure to delight tastebuds and satisfy your sweet tooth.

A loaf of cinnamon bread on a cooling rack, cut into thick slices.

This warm and comforting Amish Cinnamon Bread is a favorite in my home. Both my toddler and my husband give it 5 stars, and I think it’s even more popular than my Sourdough Banana Bread, which is really saying something!

This easy recipe is a simple, everyday recipe that can be made with pantry staples. In fact, chances are you have everything you need right in your pantry and fridge! And while this recipe calls for buttermilk (of which I’m sure there is ample supply of on the traditional Amish farm), you can easily use a buttermilk substitute if needed.

WHY YOU’LL LOVE THIS RECIPE
It’s an authentic Amish recipe that is easily made with simple ingredients and uses just one bowl!
No Amish friendship bread starter needed – this Amish Cinnamon Bread recipe is made with everyday pantry basics.
Filled with delicious cinnamon sugar flavor with a slightly crisp topping. Perfect for serving with a hot cup of coffee or tea!
Freezes great, making it perfect for gifting or stashing away for when the sweet tooth hits (or guests arrive).

INGREDIENTS

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