BEEF STEW CLASSIC

Ingredients:

2 lbs Stew Beef (cut in cubes)

2 tsp Olive Oil

2 Cups Water

1 Tbs Worcestershire Sauce

1 tsp garlic powder or 1 fresh clove garlic minced

2 Bay leaves

1 medium onion chopped

1 tsp salt

1 tsp raw sugar

½ tsp ground black pepper

½ tsp smoked paprika

½ tsp tumeric

½ tsp onion powder

⅛ tsp ground cloves

4 large carrots quartered and cut into small pie shaped pieces