INGREDIENTS
1 1/2 pounds ground pork
4 bacon strips, chopped
1 teaspoon sage
1 teaspoon thyme
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon nutmeg
2 tablespoons maple syrup
2 tablespoons olive oil, as needed
INSTRUCTIONS:
See next page
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